THE WHOLE CHICKEN DINNER
Gather the family or your friend family at Reynard on cozy Sunday evenings for our Wood Fire Roasted Whole Chicken Dinner.
We proudly source pasture-raised chickens from New York State and are committed to sustainable cooking practices. In this menu our Chef utilizes all the parts of a Snowdance Farm chicken in deliciously different ways in each course.
pomegranate seeds, rye crisps
egg drop, bok choy
cheddar, apple dressing, candied pecans
From the Hearth
Roasted Snowdance Farm Chicken
molasses, kefir butter
Sourdough toast and drippings
Crème Fraîche Semifreddo
citrus, olive oil, polenta streusel